Pumpkin Banana Cream Dream
Pumpkin Banana Cream Dream
The town of Morton, Illinois is the self-proclaimed Pumpkin Capital of the World. It is the home of Libby’s pumpkin processing plant, which cans over 85 percent of the world’s pumpkin each year.
Ingredients:
- 1 ounce banana liqueur
- 1 1/2 ounces pumpkin cream liqueur
- 1 1/2 ounces heavy cream
- Freshly grated nutmeg, to garnish
Directions:
- Shake the banana liqueur, pumpkin cream liqueur and heavy cream in a cocktail shaker with ice.
- Strain the contents of the shaker into a chilled cocktail glass.
- Garnish with the nutmeg, and serve.
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