Bermuda Highball
Bermuda Highball Recipe
Ingredients:
- 3/4 ounce brandy
- 3/4 ounce gin
- 3/4 ounce dry vermouth
- 4 ounces ginger ale
- Lemon twist
Directions:
- In an ice-filled highball glass, combine the brandy, gin, and dry vermouth.
- Add the ginger ale, garnish with the lemon twist, and serve.
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