After Kate Middleton’s marriage to Prince William, Duke of Cambridge, her full title became, “Her Royal Highness The Duchess of Cambridge, Countess of Strathearn and Lady Carrickfergus”.
- 1 1/2 ounces anisette
- 1/2 ounce sweet vermouth
- 1/2 ounce dry vermouth
- Shake the anisette, sweet vermouth and dry vermouth in a cocktail shaker with ice.
- Strain the contents of the shaker into a chilled cocktail glass, and serve.
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