Irish Buck

Irish Buck Recipe

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Irish Buck Recipe

Yield: 1 drink

Total Time: 5 minutes

Prep Time: 5 minutes

Ingredients:

  • 2 ounces Irish whiskey
  • 5 ounces ginger ale
  • Lemon wedge

Directions:

  1. In an ice-filled highball or Collins glass, pour in the Irish whiskey.
  2. Squeeze the lemon wedge over the glass and drop it in.
  3. Add the ginger ale, gently stir, and serve.
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